Save on Pinterest A whimsical and colorful kid-friendly dessert, these snow globe Jello cups feature vibrant gelatin layered with playful candies and marshmallows, perfect for parties or holiday treats.
A fun and delightful treat I made for my family that brought smiles to everyone's faces.
Ingredients
- Gelatin Layer: 2 (3 oz) boxes blue raspberry gelatin, 2 cups boiling water, 2 cups cold water
- Snow & Decorations: 1 cup mini marshmallows, 1/3 cup white chocolate chips, 1/2 cup assorted holiday sprinkles or candy snowflakes, 8 clear plastic cups (6 8 oz each)
- Optional Toppings: Whipped cream for garnish, gummy candies (bears, penguins, etc.) for decoration
Instructions
- Step 1:
- In a large mixing bowl, dissolve blue raspberry gelatin in boiling water. Stir well for 2 minutes until fully dissolved.
- Step 2:
- Add cold water and mix to combine.
- Step 3:
- Pour the gelatin evenly into 8 clear cups, filling each about halfway.
- Step 4:
- Place cups in the refrigerator and chill for 1 hour, until slightly set but not firm.
- Step 5:
- Gently press a few mini marshmallows and white chocolate chips into the gelatin for a snow effect. Add candy snowflakes or sprinkles for decoration.
- Step 6:
- Return cups to the refrigerator and chill for another 1 1.5 hours, until fully set.
- Step 7:
- Just before serving, top with whipped cream and additional candies if desired.
Save on Pinterest This recipe always brings joy and fun moments during family gatherings.
Required Tools
Mixing bowl, measuring cups, spoon or whisk, 8 clear plastic cups, refrigerator
Allergen Information
Contains dairy (white chocolate chips, whipped cream). Check all candy and sprinkle labels for potential allergens (gluten, nuts, etc.). For allergy friendly versions, choose certified allergen free candies and toppings.
Nutritional Information
Calories 120, Total Fat 3 g, Carbohydrates 23 g, Protein 1 g per serving
Save on Pinterest This whimsical dessert adds a magical touch to any celebration and is sure to delight kids and adults alike.
Recipe Questions & Answers
- → How do I achieve the snow globe effect?
Press mini marshmallows, white chocolate chips, and candy snowflakes gently into semi-set gelatin to create a snowy, textured appearance before chilling fully.
- → Can I use other gelatin flavors?
Yes, experimenting with different gelatin colors and flavors can create layered effects and add variety to the look and taste.
- → What is the best way to chill the cups?
Place the cups in the refrigerator in two stages: first to let gelatin partially set before adding toppings, then fully chilling until firm.
- → Are there options for dairy-free toppings?
White chocolate chips and whipped cream can be replaced with coconut flakes and coconut whipped topping to accommodate dairy-free preferences.
- → How should I store prepared cups?
Keep the cups covered and refrigerated to maintain freshness and firmness until serving.