Zesty Weeknight Plate Ideas

Golden mozzarella sticks cooked quickly in an air fryer, served with warm marinara and herbs.

Tender chicken strips soaked in tangy buttermilk and coated with seasoned flour for a crispy finish.

Tender broccoli florets coated with garlic butter and Parmesan, roasted until golden and crispy.

Crispy chips topped with pulled pork, melted cheese, jalapeños, and sour cream for a flavorful snack.

Golden croquettes filled with creamy beef ragout, coated in crisp breadcrumbs for a savory delight.

Fresh mussels gently steamed with white wine, garlic, herbs, creating a briny and savory Belgian classic.

Tender veal cutlets pounded thin, breaded, and fried crisp with a golden crust and fresh lemon garnish.

Creamy Arborio rice with wild mushrooms, white wine, and Parmesan cheese in a classic Italian style.

Thick slices of grilled halloumi cheese topped with vibrant grilled vegetables. A satisfying vegetarian main course ready in minutes.